Vegetables recipes

Served alongside a meaty main, or just as the star of meal, vegetables are versatile. Eat them freshly steamed or oven baked. With Asian, French, Greek, Italian and Mediterranean impressed recipes, there isn't any excuse for bland tasting vegetables.

Vegetables recipes It's onerous to resist vegetables when they're mixed with béchamel sauce and roasted - even the fussiest kids love a vegetable bake or cheesy cauliflower. nonetheless nothing is sort of as versatile as the humble spud. Roasted potatoes, baked potatoes, and creamy mashed potatoes are some in style potato sides. raise that potato salad, potato dumplings, and potato wedges, and you'll see why it is the king of vegetables.

With vegetarian alternatives for bolognaise sauce, lasagne, and moussaka, and recipes for classic dishes like ratatouille and zucchini slice, there is one thing for everybody in this vegetable assortment. Vegetables recipes.